For the treatment, asparagus should be cooked before using. Fresh
or canned asparagus can be used. I have corresponded with the two
leading canners
of asparagus, Giant and Stokely, and I am satisfied that these
brands contain no pesticides or preservatives. Place the cooked
asparagus in a blender and liquefy to make a puree. Store in the
refrigerator. Give the patient 4 full tablespoons twice daily, morning
and evening. Patients usually show some improvement in 2-4 weeks.
It can be diluted with water and used as a cold or hot drink. This
suggested dosage is based on present experience, but certainly
larger amounts can do no harm and may be needed in some cases.
As a biochemist I am convinced of the old saying that `what cures
can prevent.' Based on this theory, my wife and I have been using
asparagus puree
as a beverage with our meals. We take 2 tablespoons diluted in
water to suit our taste with breakfast and with dinner. I take mine
hot and my wife prefers hers cold. For years we have made it a
practice to have blood surveys taken as part of our regular checkups.
The last blood survey, taken by a medical doctor who specializes in
the nutritional approach to health, showed substantial improvements
in all categories over the last one, and we can attribute these
improvements to nothing but the asparagus drink. As a biochemist,
I have made an extensive study of all aspects of cancer, and all of
the proposed cures. As a result, I am convinced that asparagus fits
in better with the latest theories about cancer.
Asparagus contains a good supply of protein called histones, which
are believed to be active in controlling cell growth. For that
reason, I believe
asparagus can be said to contain a substance that I call cell
growth normalizer. That accounts for its action on cancer and in
acting as a general body tonic. In any event, regardless of theory,
asparagus used as we suggest, is a harmless substance. The FDA
cannot prevent you from using it and it may do you much good. It
has been reported by the US National Cancer Institute, that
asparagus is the highest tested food containing glutathione, which
is considered one of the body's most potent anti-carcinogens and
antioxidants.
Just a side note... In case you are wondering why this has not been
made public, there is no profit in curing cancer.
Please send this article to everyone in your Address Book. The most
unselfish act one can ever do is paying forward all the kindness
one has received.
or canned asparagus can be used. I have corresponded with the two
leading canners
of asparagus, Giant and Stokely, and I am satisfied that these
brands contain no pesticides or preservatives. Place the cooked
asparagus in a blender and liquefy to make a puree. Store in the
refrigerator. Give the patient 4 full tablespoons twice daily, morning
and evening. Patients usually show some improvement in 2-4 weeks.
It can be diluted with water and used as a cold or hot drink. This
suggested dosage is based on present experience, but certainly
larger amounts can do no harm and may be needed in some cases.
As a biochemist I am convinced of the old saying that `what cures
can prevent.' Based on this theory, my wife and I have been using
asparagus puree
as a beverage with our meals. We take 2 tablespoons diluted in
water to suit our taste with breakfast and with dinner. I take mine
hot and my wife prefers hers cold. For years we have made it a
practice to have blood surveys taken as part of our regular checkups.
The last blood survey, taken by a medical doctor who specializes in
the nutritional approach to health, showed substantial improvements
in all categories over the last one, and we can attribute these
improvements to nothing but the asparagus drink. As a biochemist,
I have made an extensive study of all aspects of cancer, and all of
the proposed cures. As a result, I am convinced that asparagus fits
in better with the latest theories about cancer.
Asparagus contains a good supply of protein called histones, which
are believed to be active in controlling cell growth. For that
reason, I believe
asparagus can be said to contain a substance that I call cell
growth normalizer. That accounts for its action on cancer and in
acting as a general body tonic. In any event, regardless of theory,
asparagus used as we suggest, is a harmless substance. The FDA
cannot prevent you from using it and it may do you much good. It
has been reported by the US National Cancer Institute, that
asparagus is the highest tested food containing glutathione, which
is considered one of the body's most potent anti-carcinogens and
antioxidants.
Just a side note... In case you are wondering why this has not been
made public, there is no profit in curing cancer.
Please send this article to everyone in your Address Book. The most
unselfish act one can ever do is paying forward all the kindness
one has received.
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